Aoba, black pork specialties and local cuisine restaurant

Aoba - Black Pork & Local Cuisine Restaurant

Aoba is a well-known restaurant in Kagoshima, Japan, offering a delightful culinary experience with a focus on black pork and local cuisine. The menu features popular dishes such as black pork shabu-shabu and Satsuma black chicken sashimi, complemented by a selection of local seafood. For lunch, indulge in the famous 'Warm Tamara Rice Bowl' unique to Ibusuki. In the evenings, choose from a range of local sweet potato shochu, local beers, and regional ciders. The restaurant aims to deliver happiness and smiles through food.

Key Features:

• Specializes in Kagoshima black pork and Satsuma black chicken
• Offers a variety of local seafood dishes
• Lunch menu includes the popular 'Warm Tamara Rice Bowl'
• Evening menu features local sweet potato shochu and regional beverages

For more information, visit Aoba - Black Pork & Local Cuisine Restaurant.