Espace Artevino

Espace Artevino

Espace Artevino has been a culinary haven in Québec City since 2013. Founded by friends Guillaume Barry and Claude Zarié, it has evolved into a premier establishment renowned for its commitment to local, high-quality products and sustainable practices. With a blend of culinary expertise and event planning finesse, the multi-owner team ensures a seamless fusion of professional service and welcoming ambiance, promising unparalleled dining and event experiences. Discover the essence of Québécois hospitality at Espace Artevino!

Core Services:

• Homemade Gourmet Cuisine
• Professional Event Services
• Eco-Responsibility Focus

Mission Statement:

Dedicated to crafting memorable moments through culinary excellence and exceptional service, Espace Artevino invites you to savor the essence of Québécois hospitality in a sustainable, locally-minded setting. Our team's passion for culinary artistry and event perfection ensures that every guest leaves with a taste of the extraordinary.