Frasca Food and Wine

Frasca Food and Wine is the award-winning restaurant in Denver that showcases the culinary traditions of Friuli-Venezia Giulia in Italy. Founded by Bobby Stuckey, Lachlan Mackinnon-Patterson, and Peter Hoglund, Frasca welcomes guests with a blend of warm hospitality, exceptional cuisine, and a meticulously curated wine list. The restaurant draws inspiration from the frascas, traditional gathering places in the Friulano region, symbolizing local farm cuisine and warm hospitality. With accolades from the Michelin Guide and the James Beard Foundation, Frasca Food and Wine promises an unforgettable dining experience.