Highbury Butcher

Highbury Butcher

Highbury Butcher, located in Wellington, NZ, is a proudly owner-operated butcher shop with a rich history spanning over two decades. Specializing in top-quality New Zealand meat, they offer a diverse range of products, including free-range selections and over 20 varieties of gluten-free sausages. Their commitment to quality and freshness ensures that every customer receives premium cuts tailored to their preferences. Grant Wright, the master behind Highbury Butcher, upholds the tradition of craft butchery, showcasing a dedication to excellence in every cut.

Mission Statement:

At Highbury Butcher, our mission is to provide our valued customers with the finest New Zealand meat products, ensuring superior quality, freshness, and a personalized experience that exceeds expectations.

Unique Attributes:

• Owner-operated establishment
• Specializes in free-range meat
• Offers a wide range of gluten-free sausages
• Expertise in traditional craft butchery
• Fresh delivery services for unparalleled convenience

For a taste of exceptional quality and impeccable service, visit Highbury Butcher today.