Kazaguruma

About Kazaguruma Japanese Dining

Kazaguruma is a warm and inviting Japanese dining experience located in Wellington, New Zealand. Established by Director/Chef Shojiro Takasu, the restaurant aims to bring an authentic yet creative twist to Japanese cuisine. From classic sashimi and sushi to original dishes blending Asian and European influences, Kazaguruma offers a diverse menu to cater to all tastes. The carefully curated drinks list includes premium Japanese whisky, sake, shochu, and umeshu, as well as handpicked local and international wines.

Our Mission

At Kazaguruma, we strive to create a comfortable and welcoming atmosphere where guests can enjoy not just a meal but an entire dining experience. Chef Shojiro Takasu's dream of introducing Wellington to a unique Japanese culinary approach has come to life through Kazaguruma. Manager Madoka Takasu ensures that hospitality and customer satisfaction are our top priorities, aiming to make Japanese dining more accessible and enjoyable for everyone.

Special Touches

Our desserts and selection of Japanese herbal teas add a delightful finishing touch to your meal. Whether you're a seasoned Japanese cuisine enthusiast or trying it for the first time, our goal is to provide a memorable dining experience that leaves you eager to return.

Tags:

• Japanese Cuisine
• Dining Experience
• Wellington Restaurants
• Authentic Japanese Food
• Fine Dining
• Japanese Whisky