Keurslager Bas Ultee

Keurslager Bas Ultee is a well-established family-owned business located in Oudewater and Gouda, Netherlands. The company was founded by Eef Ultee post-war, with a strong emphasis on crafting high-quality products. In 1984, Bas Ultee took over the business from his father, continuing the tradition of excellence. The company prides itself on offering a diverse range of products, including BBQ packages, gourmet selections, salads, and a variety of meats and cold cuts.

Award-Winning Products Keurslager Bas Ultee has been recognized for its commitment to quality, with products like Runder rookvlees, Porchetta rollade, and Ossenworst receiving prestigious awards. Their products are meticulously crafted in an artisanal manner using only the finest ingredients, ensuring a superior taste experience for customers.

Product Quality Assurance The company's dedication to maintaining high standards is evident in their production process. Keurslager Bas Ultee's team works diligently in their traditional sausage-making facility, utilizing premium ingredients and spices to guarantee consistent quality. The recent product evaluations have further validated the exceptional quality and taste of their offerings.

Legacy and Expansion With a legacy of over 30 years, Keurslager Bas Ultee has expanded its operations to include a second location in Gouda, managed by Patrick Ultee. The company's commitment to crafting exceptional products and providing top-notch service has earned them the title of the best slagerij in the province of Utrecht.