La Raquetista

La Raquetista is a culinary gem in Madrid, celebrating a rich history intertwined with gastronomic excellence. Established in 2015 by brothers Javier and Paco, the restaurant pays homage to their family's Basque pelota legacy. A fusion of tradition and creativity defines their menu, featuring seasonal ingredients and unique recipes. From the melt-in-your-mouth Torreznos to the flavorful Sapito a la bilbaína, each dish showcases a harmonious blend of flavors and textures. The carefully curated wine selection, overseen by Paco and sommelier Raúl, complements the exquisite dishes. Critics praise the straightforward yet refined cooking style and genuine respect for authentic flavors. Dining at La Raquetista is not just a meal—it's an immersive experience into the heart of Spanish gastronomy.