Mandragoras

Mandragoras is a culinary haven blooming in the heart of Kallithea, Athens since 2017. With a focus on Greek and Mediterranean culinary traditions, we craft daily dishes that highlight the essence of our heritage while creating innovative gastronomic experiences. Our menu boasts authentic Greek ingredients, including fresh vegetables, meats, and fish, alongside handmade pastas, pies, and artisanal bread. Join us to savor meals served in the middle of the table, rekindling the tradition of communal dining and conviviality.