Mille Restaurant

Established in 2017, Mille Restaurant is a culinary gem in Turin specializing in Piedmontese cuisine. Led by Chef Roberta, the restaurant presents a blend of classic regional dishes and innovative creations. The three charming dining areas can accommodate around 50 guests, providing an intimate dining atmosphere. Mille Restaurant stands out for its diverse menu inspired by tradition and a hint of sophistication, making it a must-visit dining destination in Torino.