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Old Salt Fish and Bagels

Old Salt Fish and Bagels

At Old Salt, all of our fish is smoked in-house with close attention to bring out the best in the local product we are serving. Our fish comes from Northwest Bounty, a local fish purveyor that focuses on bringing the best fish to Seattle chefs.

Our bagels are made fresh everyday in-house using Shepards grain flour. Old Salt bakers are precise and focus on bringing amazing products to our customers.

Locations

  • Fremont: 3621 Stone Way N, Seattle, WA. For inquiries, call 206-294-3331. Open on Wednesdays to Fridays, from 8am to 1pm, and Saturday and Sunday from 8am to 2pm.

  • Ballard: 6309 24th Ave NW, Seattle, WA. For inquiries, call 206-906-9363. Open Wednesday to Friday from 8am to 1pm, and Saturday and Sunday from 8am to 2pm.

Order Online: Please make sure you select the correct location when ordering. Thank you!

Listed Under: Food & Dining (Restaurants, Bakeries) Report Wrong Category

Tags: Restaurant, Seattle, locally sourced, Smoked Fish, Fresh Bagels, In-House Bakery

Locations: All Businesses, United States, Washington, Seattle

Contact Information

Website: https://www.oldsaltseattle.com/

Old Salt Fish and Bagels
Old Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and BagelsOld Salt Fish and Bagels