Pertinence

Pertinence

Pertinence is a charming French restaurant nestled between the streets of Grenelle and Saint Dominique in Paris. Ryunosuke Naito and Kwen Liew, the talented chefs behind the venture, infuse traditional French cuisine with Japanese culinary expertise, crafting a unique and refined dining experience. At Pertinence, guests can savor a harmonious blend of flavors in an intimate setting, where every dish reflects the chefs' dedication to culinary excellence and innovation.

History and Mission

Founded in March, Pertinence aims to redefine the gastronomic landscape of Paris by offering a sophisticated fusion of French and Japanese cuisines. Ryunosuke Naito and Kwen Liew bring their rich culinary backgrounds and shared passion for exceptional dining to create a memorable and distinctive culinary journey at Pertinence.

Unique Selling Points

• Intimate ambiance for 14 guests
• French cuisine with Japanese influences
• Exquisite dining experience near the iconic Eiffel Tower
• Innovative creations by renowned chefs

Experience Excellence at Pertinence

Indulge in a culinary symphony where tradition meets innovation, only at Pertinence.

For reservations and inquiries, contact us at restaurantpertinence@gmail.com.