Pod Baranem

Restauracja Pod Baranem was founded in 1997 by experienced chef Jan Baran. Over the years, we have earned a stellar reputation with our loyal customers. Our restaurant in Krakow near Wawel Castle exudes a bourgeois atmosphere with cozy decor featuring artworks and antique furniture, offering a unique dining experience.

Emphasizing Polish cuisine with European influences, we prepare all dishes from scratch, ensuring each order is tailored to perfection. Noteworthy as one of Krakow's first restaurants with a comprehensive gluten-free menu, we cordially invite you to savor our offerings.

Explore the forgotten flavors of Krakow at our establishment, open from Monday to Saturday 13:00 - 22:00 and Sunday 13:00 - 18:00. To secure your table due to limited seating, we recommend advance reservations via phone or email. Please note that a 15% service charge is applicable for tables of 6 or more people. Kindly be informed that the restaurant will be closed from January 20th to February 2nd.

Indulge in exquisite dishes like 'Kotleciki Jagnięce' (Lamb Cutlets) and 'Grasica Cielęca' (Veal Thymus) while enjoying the charming surroundings of our venue.