Restaurant Bas

Restaurant Bas offers a unique dining experience with its blend of Mediterranean and modern Burgundian cuisines, curated by chef Bas and hostess Nikolina. Inspired by their backgrounds, the menu boasts fresh, avant-garde dishes. Nikolina's warm hospitality ensures a relaxed and enjoyable dining ambiance, akin to dining at home without the dishes. This dynamic duo, Bas and Nikolina, bring together their culinary expertise and passion for a diverse menu that surprises and delights patrons. Join them for a memorable dining experience!