Restaurant Otts

Restaurant Otts

About Us

Founded in Hannover's Oststadt, Restaurant Otts relocated to Köbelingerstraße in 2001, where Frauke and Raimund Ott continue to uphold their philosophy of 'Good food, generous portions, friendly prices, and attentive service.' Chef Raimund Ott, known for his mastery of bratkartoffel, delights diners with fresh, homemade German specialties.

Culinary Delights

The menu at Restaurant Otts features a range of dishes, from crisp salads to traditional German favorites and seasonal treats. Frauke ensures impeccable service, creating a warm, welcoming atmosphere in the cozy Bierstube.

Special Events

With its proximity to the local registry office, the 'Altdeutsche Bierstube' is a popular choice for weddings and other celebrations. The restaurant also caters to family gatherings, company events, and Christmas parties, offering tailored packages to suit every budget.

Tags

German Cuisine, Traditional Dishes, Seasonal Specialties, Swabian Delicacies, Cozy Atmosphere, Event Catering