Shinji by Kanesaka

At Shinji by Kanesaka, our story traces back to the exclusive Ginza district in Tokyo, where the esteemed 1 Michelin star Chef Shinji Kanesaka first unveiled his Edo-style sushi. Today, in the heart of Singapore, we bring you an unparalleled dining experience where each dish is artfully crafted with precision and tradition. Our mission is to offer a gastronomic journey that transcends mere meals, embracing the essence of Japanese culinary mastery. Step into our realm and savor the authenticity of each handcrafted sushi piece amidst an ambiance that whispers tales of culinary heritage and innovation.