The Argentine Experience

The Argentine Experience

At The Argentine Experience, we offer an immersive dining adventure that transcends mere eating to an interactive exploration of Argentine gastronomy. Sit around a communal table and relish Argentine beef, exquisite wines, cocktails, and desserts. Our 15-course interactive experience allows guests to engage hands-on with unique dishes, each meticulously paired with three exceptional wines. The menu can be tailored for pescetarians and vegetarians, ensuring a delightful experience for all.

Welcome: Begin with Patagonian trout tartar and a Wine-Based Cocktail.

Empanada Class: Learn to craft your own empanada!

Picada: Savor grilled provolone cheese, chorizo sausage, black sausage roll, and grilled skirt pork steak.

Beef Tasting: Delight in tenderloin with mushroom butter, slow-braised 'Thors Hammer,' and a banquet of grilled seasonal vegetables.

Dessert Table: Indulge in Dulce de Leche Pancakes, Flan, Chocotorta, and local sweets and cheese.

Mate Class: Experience the Yerba Mate Class with Alfajores and Dulce de Leche.

Full Experience: Enhance your dining journey with a sensory cocktail class and a diverse menu.

Explore our FAQ for more details on reservations, dinner timings, language options, and dress code. Join us at Fitz Roy 2110, Buenos Aires or Avenida Brasil 57, Iguazú Falls, and let your senses revel in the best of Argentine hospitality.