The Harvest Ground

Located at 606 Forest Rd, Penshurst, The Harvest Ground is a modern Australian cuisine restaurant in Sydney, AU. Head Chef Brendon Baxter, with 13 years of experience, has curated a menu featuring flavorsome dishes prepared with fresh, local produce. The restaurant offers casual dining with healthy options, live entertainment, and a focus on organic ingredients. Customers praise the venue for its excellent food, reasonable prices, and friendly service. The Harvest Ground is a popular choice for those looking for a unique dining experience in a welcoming atmosphere.