Villa du Pays Restaurant

Leogate Estate Wines & Villa du Pays Restaurant

Leogate Estate, located in the Hunter Valley region of Australia, is renowned for its sustainable winemaking practices. Established in the 1970s, the estate offers a range of prestigious wines crafted by senior winemaker Mark Woods. The current owners, Bill and Vicki Widin, have transformed the property into a prominent tourist destination. Explore the vineyards, cellar door, restaurant, and function center. Villa du Pays Restaurant, part of Leogate Estate, boasts dry-aged Australian Black Angus steaks sourced from their cattle property. Experience a captivating blend of French culinary influences and the region's finest produce. Discover a unique dining experience that combines tradition with innovation at Villa du Pays.