Vlaamsch Broodhuys

Vlaamsch Broodhuys Utrecht

About: In the heart of Utrecht, Vlaamsch Broodhuys is a beloved bakery and cafe known for its exceptional sourdough bread, pastries, and deli products. Founded in 1996 by Dimitri and Diante, the bakery has a rich history of delivering top-quality baked goods to the finest restaurants in the Netherlands.

Baker's Cafés: Step into one of Vlaamsch Broodhuys' Baker's Cafés and immerse yourself in a world of artisanal delights. From neighborhood bakery to social hub, the cafes offer a diverse menu including lunch, brunch, breakfast, high tea, and evening drinks.

Our Story: Dimitri and Diante's journey from delivering sourdough bread to Michelin-starred restaurants to leading Vlaamsch Broodhuys today is a testament to their passion for baking. The bakery's commitment to using the best ingredients shines through in every freshly made loaf.

Join Us: If you have a passion for working with premium products and want to be part of our growing team, Vlaamsch Broodhuys is always looking for talented bakers, patissiers, and cafe staff to expand our artisanal culture to new cities and countries.

Contact: For inquiries or to join our team, call 010-2459460.

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